1.
Borrero MVR. CUISINE AS A MARKER OF CULTURAL IDENTITY. A HERMENEUTIC LOOK AT “INDIAN CUISINE”, A SHORT STORY BY TRINIDADIAN-CANADIAN WRITER RAMABAI ESPINET. ESJ [Internet]. 2014 May 20 [cited 2026 Mar. 17];10(10). Available from: https://last.eujournal.org/index.php/esj/article/view/3309